A FIELD GUIDE TO BARBECUE IN THE SOUTH: LITERARY PROSE, HISTORICAL TIMELINES, SIT-DOWNS WITH BARBECUE GREATS, CULINARY EXPERTISE.

Inside The Original Guide to Barbecue in the South, you'll find stories from prize-winning authors; interviews with pitmasters, waitresses and barbecue judges; delightful miscellany from the archives; and a list of 40 barbecue establishments across the South